Lunch - Silver
Two Courses (choose between Starter or Dessert) | $32 per guest
Starter Course
(please choose two)-
New England Clam Chowder
-
Maine Lobster Bisque
(additional $2 per guest)
-
Mitchell’s House Salad
dates, pine nuts, poppy-seed vinaigrette
-
Classic Caesar Salad
romaine, parmesan, garlic croutons
Entrée Selections
-
Shrimp Americana
cajun shrimp, spinach, mushrooms, cream sauce over roasted potatoes
-
Market Double Cheeseburger
lettuce, tomato, pickle, remoulade, fries
-
Cedar Roasted Salmon
grilled zucchini + peppers, cedar plank, sundried tomato pesto, goat cheese, balsamic glaze, asparagus
-
Tortellini Alla Vodka
cheese tortellini, tomato-cream sauce, basil
-
Crispy Chicken Milano
white wine garlic sauce, tomato-basil relish, seasonal vegetables, mashed potatoes
-
Filet Mignon, 6 oz.
char-grilled, mashed potatoes, asparagus
upgrade option $15 per guest
Dessert Selections
-
Crème Brûlée
-
New York Style Cheesecake
Prices do not include banquet fee, applicable sales tax or suggested gratuity.