Dinner
Sushi
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Spicy Tuna Roll
serrano peppers, spicy mayo, sweet soy, avocado, togarashi, chili threads, tobiko
$18
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Shrimp Tempura Roll
avocado, red pepper, cucumber, wasabi aioli, black sesame, eel sauce
$18
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Butter Crab Roll
spicy crab mix, black sesame soy wrap, ponzu, warm butter, micro bok choy, togarashi spice
$18
chilled
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Oysters On The Half Shell
east coast, half dozen, horseradish, cocktail, mignonette
$22
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Iced Seafood Tower
jumbo king crab legs, split lobster tail, freshly shucked oysters, jumbo shrimp cocktail
$99
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Jumbo Shrimp Cocktail
horseradish cocktail sauce
$22
hot starters
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Crab Cake
sweet corn + edamame succotash
$25
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Prime Meatballs
whipped ricotta, marinara
$18
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Spicy Lobster
tempura fried bites, sriracha aioli, pickled cucumber salad
$25
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Pepper Pot Calamari
jalapeño, pepperoncini, sriracha aioli
$19
Salads
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Mitchell's Chopped
goat cheese, dates, tomatoes, hearts of palm, sweet corn, sherry vinaigrette, crispy onions
$14
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Chopped Baby Spinach
bacon, egg, radishes, mushrooms, warm bacon vinaigrette, tossed tableside
$15
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The Steakhouse Wedge
applewood smoked bacon, tomato, blue cheese crumbles, chives, house made blue cheese dressing
$15
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Classic Caesar
garlic croutons, parmesan crisp
$14
Soups
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Lobster Bisque
tender lobster meat, lobster mascarpone
$17
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French Onion
garlic croutons, provolone, gruyère
$14
Chef REcommends
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Westholme Wagyu New York Strip
world class australian beef, 12oz cut, superior marbling, decadent flavor profile, bms7
$79
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Seared Scallops + Risotto
butternut squash risotto, sage-brown butter vinaigrette, hazelnut gremolata
$52
Steaks + Chops
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Filet Mignon
7oz $54
10oz $65
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Prime Ribeye
14oz $62
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Prime New York Strip
14oz $59
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Prime Bone-In Ribeye
22oz $77
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Australian Lamb Chops
$55
Steaks + Chops
Complement Your Steak-
Sauce + Butter Trio
$12
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Bone Marrow Butter
$6
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Béarnaise Sauce
$5
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Truffle Butter
$7
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Wild Mushroom Sauté
$8
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Shrimp Scampi
$14
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Oscar Style
$11
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Chimichurri Sauce
$4
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Maxwell Style
$12
Signature Selections
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FILET OSCAR*
lump crab, béarnaise, asparagus
7oz $59
10oz $70
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Tenderloin Duet
twin 4oz filet medallions topped oscar style & shrimp scampi style
$49
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Roasted Chicken
caramelized onion, capers, grape tomatoes, mashed potatoes, broccolini, brown butter
$33
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Bourbon Marinated Ribeye
14oz, crispy onions
$65
Ocean
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Ora King Salmon
pan seared, mustard beurre blanc, shaved brussels sprouts + bacon sauté
$39
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Shrimp Scampi Linguine
grape tomatoes, spinach, white wine garlic
$31
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Miso Glazed Sea Bass
seared, miso glaze, baby bok choy, shiitake mushrooms, togarashi spice
$50
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Cold Water Lobster Tail
8oz, drawn butter
$55
Vegetables
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Sautéed Mushrooms
$14
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Chargrilled Broccolini
$12
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Brussels Sprouts + Bacon
$14
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Buttered Asparagus
$14
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Chop House Corn
$13
Potatoes
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Hand-Cut Fries
$11
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Robuchon Style Mashed Potatoes
$13
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Jalapeño Scalloped Potatoes
$13
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Mac + Cheese
$14
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Lobster Mac + Cheese
$25
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Tableside Loaded Baked Potato
$15
STEAKHOUsE CLASSICS Prix-Fixe
Choice of Starter-
Caesar Salad
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Chopped Salad
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French Onion Soup
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Lobster Bisque
STEAKHOUsE CLASSICS Prix-Fixe
Choice of Entrée-
7oz. Filet Mignon
$69
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10oz. Filet Mignon
$79
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Roasted Chicken
$49
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Tenderloin Duet Forestiere
$59
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Shrimp Scampi Linguine
$49
STEAKHOUsE CLASSICS Prix-Fixe
choice of Side-
Mashed Potatoes
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Mac + Cheese (add Lobster +11)
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Buttered Asparagus
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Parmesan Truffle Fries
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Jalapeño Scalloped Potatoes
STEAKHOUsE CLASSICS Prix-Fixe
Choice of Dessert-
Warm Butter Cake
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Dark Chocolate Mousse
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Vanilla Bean Crème Brûlée
Management
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David Yasses, General Manager
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Michael DeHaven, Executive Chef